Date:  Monday 16th December 2013
Venue:  The Savoy Hotel, London WC2
Reception: Midday in the River Room
Luncheon:  13.00 in the Lancaster Ballroom
Carriages:  15.30

Cost:  £109 HMA/CIM/CIMTIG Members, £119 Non Members and Tables of 10 – £999

Menu:

Pumpkin tortellini with sautéed spinach and truffled pecorino broth

Slow cooked turkey ballotine with braised leg baklava,

sweet potato puree, haricot vert, carrots, spinach and sherry jus

Rum and mince meat tart, nutty crumble topping, calvados ice cream

Freshly brewed coffee and petit fours

Wine lists and dietary alternatives will be sent to all bookings.  Individual wine orders can also be placed on arrival.

Please book online for this event. If you cannot do so, please email [email protected]

Tweet about this event using #HMAAwards20

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